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pulling you ever further upward until you are staring at the heavens
This ’18 is like tasting Vin Claire in Champagne
to which a nettle-like prickle and a piquant glow of cherry pit add further invigoration
A young rosé made from 70% Tempranillo & 30% Garnacha grapes which come from the highest parts of the Ostatu vineyards
either as aperitif/digestif or in a stirred cocktail with Scotch
Barbiana Manzanilla Sherry pulling you ever further upwardManzanilla Pasada, a Manzanilla that has undergone extended aging, from selected Soleras of Rodriguez La Cave, a legendary traditional winery, which merged with Delgado Zuleta in 1978. The purest Manzanilla of Sanlucar, made with the utmost honesty and respect for ancestral methods. Authenticity, territory, identity. Golden yellow, clean and bright. On the nose has an intense profile, with aromas of biological aging such as almonds and citrus, plus