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Vineyard Management: Certified organic
and set themselves to making organically grown wine with minimal intervention
and yet-i can't help but feel that he's just let me in on a secret
aged for 30 months in a mix of 50HL botti and concrete
neutral oak barrels
2017 Andrew Will ‘Two Blondes’, Red Blend | Yakima Valley, Washington Gamay Vineyard Management: Certified organicVarietal(s): 60% Merlot, 16% Cabernet Franc, 16% Cabernet Sauvignon, 8% Malbec Vineyard Management: Sustainable practices Winemaking: Indigenous yeast fermentation, Unfiltered Unfined, aged in 25% new French Oak for 18 months Vegan: Yes Typicity: Typical for a Bordeaux style blend from Yakima Valley. But man, it's pretty special juice. Bio: Chris Camarda began in Washington's Yakima Valley in 1989, in a what should have been called a shanty. They
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