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5"Sleeve Length: 20" Sleeve Opening: 8
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ENG: Asian Pickles by Karen Solomon Blue com to get instructions fromPickle lovers will be endlessly thrilled by this comprehensive pickle cookbook. With a wide range of pickled items and pickle origins, even seasoned pickle professionals will be sure to find a new favorite pickle. From koji pickles, to pickled pears, to spicy pickled limes, this book will be an exciting addition to any kitchen. Including chutneys and chili oils, you'll never buy anything fermented by someone else again. Author: Karen Solomon Pages: