LOUIS JADOT POMMARD Oregon and ginger

and ginger

toasted oak an earthy backbone

fermented in open-air wooden vats before being double distilled in a copper cazo and pinewood still or ancestrally in a clay pot still

an exotic herb that balances the traditional citrus notes of gin with a warm herbal earthiness

ex-bourbon casks

LOUIS JADOT POMMARD Oregon and gingerPommard is often considered the most masculine Cte de Beaune red. This is a firm, full bodied wine that is nevertheless exceptionally round and generous, with a fruity depth of character and earthy aromas and flavors. Pairs well with small game, complex beef dishes, pungent cheeses. 91 Points Wine and Spirits Magazine