Raiz Oaxaca Mezcal Cuishe Cabernet Sauvignon The domaine today extends over

The domaine today extends over 52 hectares in multiple appellations

Located in the very heart of Rivesaltes

Ageing is rarely more than 12 months in oak with finishing and natural clarification in tank

Light in body

opening up a world of gastronomic opportunities for its accompaniment

Raiz Oaxaca Mezcal Cuishe Cabernet Sauvignon The domaine today extends over"Origen Raiz Madrecuishe is produced in Santiago Matatlan, Oaxaca by maestro mezcalero Valentin Cortes. The Agave karwinskii are cooked in an underground pit oven, crushed by tahona, fermented in open air wooden tanks, and double distilled in copper stills." Mezcal Reviews