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Counter check lets the oven “remember” how often each feature was used plus the total number of manual uses so manager can keep closer tabs on operation
Heat Duct System – Side-mounted precision engineered interior heat duct system to provide gentle heat circulation throughout cabinet to caramelize roasts for less food shrinkage and more attractive appearance
Manual Hot Water Faucet
Cast iron burners rated at 38
2- and 3-stage cooking
Winco SPJH-606 1/6 Size Heavy Weight Steam Table / Hotel Pan - 6" Deep food-preparation-equipment-1 Counter check lets the ovenWinco offers the most complete collection of steam table pans in the industry. Anti jamming pans available in all gauges, straight sided pans available in standard weight. Every gauge weight is made of 18 8 stainless steel.