Yugeta Double Brewed Shoyu Gianduja soothing combination that not only

soothing combination that not only gives us a little caffeine pick up

Next thing we knew

ready to slice

150 gram (5

a historic hazelnut heartland

Yugeta Double Brewed Shoyu Gianduja soothing combination that not only360 ml bottle Japan What if soy sauce could be deeper richer rounderwithout being saltier? Yugeta Double Brewed Soy Sauce is exactly that. To make it, Yugeta san first brews a traditional batch with Japanese grown soybeans, wheat, sea salt, water, and koji. Then he starts againbut instead of using salt and water for the second fermentation, he uses the first batch of soy sauce. The result? A soy sauce thats more viscous, more layered, and surprisingly