WHITE LABS AMERICAN HEFEWEIZEN ALE LIQUID YEAST NEXT GEN. WLP320 tri clamp robust Beef Chili

robust Beef Chili

This blend of our favorite New England-style IPA strains is great for producing beers with a hazy appearance and tropical

most perfect version of fruit flavor and aroma

Flocculation high

Materials:

WHITE LABS AMERICAN HEFEWEIZEN ALE LIQUID YEAST NEXT GEN. WLP320 tri clamp robust Beef ChiliThis strain ferments much cleaner than it's hefeweizen strain counterparts. It produces very slight banana and clove notes and has low flocculation, leaving resulting beers with characteristic cloudiness. Yeast Specs: Attenuation: 70% 75% Flocculation: Low Alcohol Tolerance: High (10 15%) Fermentation Temperature: 65F 69F STA1: Negative