North African Chermoula Sauce, Dressing and Marinade It is often made up

It is often made up of lemon or preserved lemons

Vitamin A 0%  Vitamin C 0% Calcium 0% Iron 1% Ingredients: New England Fresh Beets

Simply brown chicken or pork chops

yet better and bolder

The clash of sweet sour pickle and Thai spice is as delicious on baked fish

North African Chermoula Sauce, Dressing and Marinade It is often made up"bold . spice . lemon" Serve our North African Chermoula with lamb, chicken, grilled shrimp, seafood, calamari, fish, roasted vegetables, hummus, Moroccan tagine, as a dressing over couscous and lentils, as a Moroccan marinade. North African Chermoula Our North African Chermoula can be used as either a dressing, marinade or sauce for a variety of Moroccan inspired dishes from couscous to lamb to fish tagine. What is Chermoula? Chermoula is a Moroccan