Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee – Coffee Tech Coffee Cups Place the lid on top

Place the lid on top of the container and store it in the fridge for roughly 8-12 hours

Origin: Papua New Guinea · Honduras · Ethiopia · Sumatra | Ethiopia · Timor Leste · Honduras · D

This medium roast delivers bright notes of stone fruit

100% post-consumer waste material

Producer: Finca El Paraiso

Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee – Coffee Tech Coffee Cups Place the lid on topDiscover Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee Experience the exquisite craftsmanship of Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee, a single origin roast from Piendam, Cauca, Colombia. Known for its remarkable balance of fruit forward sweetness and creamy texture, this roast showcases the innovation of double anaerobic fermentation, producing layered notes of red plum, floral aroma, and bright acidity. Crafted